Iced Vanilla Matcha Latte Recipe

Learn how to make one of easiest, yet most delicious, matcha drinks we've tried! Our iced vanilla matcha latte is so tasty, we'll be drinking it all summer long!


iced pure matcha latte with bamboo whisk




Serves: 1

What you will need:

What to do:

  1. Add a Perfect Matcha Spoon of matcha into your cup.
  2. Add a splash of 80° water (do this by adding a splash of cold water first and then adding a splash of hot water). You need to whisk the matcha well to get rid of any lumps. The best way to do this is to use a bamboo matcha whisk (which is also traditional way) but if you don't have one of these, you can use a battery powered whisk instead.
  3. When the matcha is smooth and there are no lumps, pour the matcha over a glass of ice.
  4. Add a few drops of vanilla essence (this part is optional) and fill up the rest of your glass with your milk and stir!
  5. Enjoy!
Holly Ingham

Holly Ingham

Hi, I’m Hollie, I’ve worked for Bird & Blend for 4 & a half years! I've been Trainee Manager in the Bristol Store, worked in the Marketing team & now I'm the Retail & Wholesale Experience Trainer - I am the go-to person to create banging tea cocktails for our events & workshops! My fave thing about my role is getting to meet everyone in all the different teams and travel the country! Fun fact: I live on a Narrowboat! I work remotely from my boat named Goleta!

Everything you need for this recipe:

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