BLUEBERRY PEACH MUFFINS | Bake with Tea!

This delicious Blueberry & Peach recipe tastes amazing with the mulberry mix, it's a great combo! It can also be made with any other tea blends, give it a try & let us know what you make.

The recipe was created by the fabulous bakers at Creative Nature - check out their website for even more ready made mixes to experiment with!

blueberry peach tea infused muffins

You Will Need...

How to make...⁠

  1. Soak your tea in water for about 20 minutes prior to starting. You want just enough water to cover the tea.⁠
  2. Preheat oven to 150 c/300 f/ Gas Mark 2⁠
  3. Add all of the ingredients to a mixing bowl and beat together until smooth (start of slowly so the flour doesn’t go everywhere!).⁠
  4. Spoon the mix into muffin or cupcake cases (we use silicon moulds for best results)⁠
  5. Bake for 25 mins or until golden brown, then remove and enjoy warm or allow to cool and top with icing!⁠
Georgina Webb

Georgina Webb

Hi, I’m Georgina, I've worked at B&B for 4 years now & I look after Brand Partnerships & collaborations alongside running our ChariTEA of the Quarter. At B&B I am known as the cold brew queen & I'm totally obsessed with Banana Bread Chai & Cherry Cola Bottles! I love working on the ChariTEA Programme with the different charities to help them continue their amazing work.

Why not try this recipe with one of our other blends?

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