This lush black tea is blended with roasted coffee beans and almonds for extra nutty notes, AND in true B&B style, we’ve finished this one off with brew-TEA-ful blue flower petals.
Inspired by the classic Italian coffee-based dessert Affogato, traditionally served as a shot of espresso over a scoop of vanilla ice cream.
Did you know: this tea was the winner of our 2020 Tea Election!
Sri Lankan black tea, coffee beans, apple pieces, rosehip, blue cornflowers, natural flavouring.
Warning: Packed in an environment that contains nuts.
Please check out our allergens page for any queries you may have regarding ingredients.
You'll Love Me If You Like: Coffee Pu'erh, Mocha Chai, Fairytale of NY, All Nighter, Choc it Rock it
Tea Mixologist Top Tip: Try cold brewing this in oat milk, then pour over ice cream for a really decadent treat!
1 heaped teaspoon per cup - 100° water - 4 mins - with or without milk